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Seafood Preparation...
We have a range of professionally designed seafood preparation tools, ranging from lobster crackers to fish descalers and seafood forks to salmon kettles. Our equipment is all professional quality but at an affordable everyday price.
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Seville Orange Marmalade...
The Seville orange season is short, 3 months in fact from December until February. So it's best to make the most of them while you can. And so why not take advantage and make a large batch of delicious Seville Orange Marmalade.
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Fish Poaching & Pies...
January & February are particularly good for flat fish such as Halibut, Plaice & Sole which are superb both pan fried and poached.
Also in favour are Mussels, Scallops & the old favourite Cod. But if you can't decide which fish to have for dinner why not have a mixture in a stunning fish pie.
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Winter Warmes - Pies & Casseroles...
With the cold weather here, there's nothing better than a delicious casserole to warm you up. But why stop at casseroles, its also a great time of year for pies; beef & ale, shepards & cottage pies all do the trick during the cold snap.
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120ml Mini Cream Jug
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3" Mini Pudding Basins
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Individual Porcelain Ramekins
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Dariole Moulds
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Kids Space Melamine Tumbler
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1 Pint Coffee Mug
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8" Tarte Tatin
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Whoopie Pie Cake Tin
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Apple Slicer, Peeler & Coring Machine
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8" Sponge Flan with raised base
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